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How Do I Know If My Water Softener Is Working Properly?
Do you have a sinking suspicion that your water softener isn’t doing its’ job and is no longer softening your water? Perhaps you’re seeing water
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Key Takeaway: If the goal is to lower measured hardness (gpg), choose softening; if the goal is to make scale less stubborn on surfaces, conditioning can help. Ion-exchange systems remove calcium and magnesium from the water, while “salt-free” approaches influence how minerals crystallize and adhere. When taste
Key Takeaway: Hard water is common in many areas, and reducing measured hardness at the source is the most reliable way to limit new scale. Salt-based ion-exchange softeners address calcium and magnesium directly; whole-home carbon filtration can be paired to improve taste and odor from chlorine or
Do you have a sinking suspicion that your water softener isn’t doing its’ job and is no longer softening your water? Perhaps you’re seeing water
How often a water softener will regenerate or recharge, is controlled by the valve of a water softener system. The valve or “control valve” is
Perhaps you own a water softener, but are wondering if a pre-filter should be installed before your softener? Or perhaps you’re considering installing a water
What about that fishy smell? What’s the reason–and what can be done? Here at WaterTech, we’ve been manufacturing water softeners and conditioners for more than
While the internet is a great place to get information about almost any given topic, it’s also a place where misconceptions (and even myths) can
So you’ve recently purchased a water softener (or are considering a purchase) and are wondering about the ongoing expenses associated with water softening? After the
When high-efficiency (HE) laundry washers were introduced a few years back, many consumers suddenly began paying more attention to the laundry soap they were buying.
We’ve been discussing all things relating to RO in recent blog posts, but thought we would tackle a few more inquiries that have yet
Millions of households use point-of-use ultraviolet (UV) systems every day at their kitchen sinks to provide clean, safe drinking water for their families.
Reverse Osmosis (RO) technology was developed in the late 1950’s through U.S. Government funding as a possible method of desalinating seawater. Today, RO drinking water systems
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